Fleischmann’s Active Dry Yeast Vacuum Pack - 2lb (907g) | Highly Stable & Reliable, Bake White, Brown or Whole Grain Bread, Danish Puff Pastry, English Muffins, Sweet Bread, Cinnamon Buns

This is a highly stable, quality yeast that activates with warm water and sugar. This yeast is ideal to leaven bread and ensure a quick, consistent rise.

This yeast will make a classic, white, brown, whole grain or specialty bread such as brioche.

This Active Dry Yeast can also be used to prepare Danish pastry (yeasted puff pastry), isweet breads such as cinnamon buns, and even English Muffins.